Du Toitskloof Red Muscadel
Fluorescent light ruby colour with brick specs. Raisin perfumes with notes of tea-leaf, honey and roses. Luscious litchi and mango flavours with a smooth, lingering finish.
Showing 481–496 of 1643 results
Fluorescent light ruby colour with brick specs. Raisin perfumes with notes of tea-leaf, honey and roses. Luscious litchi and mango flavours with a smooth, lingering finish.
Complex range of flavours with gooseberry, pear, litchi and guava aromas on the nose with a hint of asparagus. Beautifully balanced, the palate is smooth with a lingering, crisp finish.
Complex range of eucalyptus, spice, peppercorn and granadilla flavours are supported by subtle smoky undertones from 10 months maturation in French oak. A well-balanced wine with supple tannins and smooth finish.
Concentrated dark fruit nose, with blackcurrent and blueberries leading the bouquet. The dark fruits and ripe tannins emerge boldly on the palate with a lingering smoky finish.
This wine explodes with flavours of blackcurrent, cherries, violets and cigar box aromas. The palate flaunts the flavours found on the nose, supported by a ripe tannic structure.
This fruit forward dry Chenin Blanc introduces the nose to gooseberries and floral aromas. On the pallet: a burst of honey harmonises with a white pear finish.
Rich ruby red colours with a dark berry and chocolate bouquet. This smoky merlot explores an elegant, woody palate with a silky finish.
Aromas of plum, honey-bush and spice entice the nose. Cherries and strawberries with velvety tannins make for a smooth finish.
This Sauvignon Blanc releases invigorating flavours of apple and green pepper on the nose, followed by lively passion fruit and white peach on the palate.
A five-star Chenin blanc, this is the first wine we made and where it all began. Chenin blanc is a veritable chameleon of the Cape vineyards, beloved for its spectacular versatility and complex personality achieved in older vines.
Amber in colour & jewel-like in the mouth, this rich naturally sweet wine offers a rich aroma of botrytis, apricot & tea leads to an intense & nectar-like palate, with the natural acidity providing a clean, fresh finish.
Janno Briers-Louw, 7th generation farmer, produces award winning, handcrafted wines from the old dryland vineyards.
https://eenzaamheidwines.co.za/
Aromas of red berries, hints of perfume, dark fruit, black olive and spice. The palate is medium full-bodied, good structure with soft and silky tannins. Pairs well with grilled and roast beef, stew, mildly spicy foods and game.
Aromas of white flowers, citrus and spice. The palate is rich, textured with balanced acidity. Pairs well with chicken, pork, creamy pasta, salmon or grilled fish.