Showing 1185–1200 of 1643 results
Pale crystal-clear in color, this enticing, energetic wine has a fresh, inviting nose that boasts attractive floral aromas of rose petal, with hints of white peach and granadilla. It has a pinpoint balance with refreshing acidity, fine texture
This WO Swartland white blend consists of 80% Chenin Blanc, while Grenache Blanc, Marsanne, Verdelho, Clairette Blanche, Roussanne, Chardonnay, Colombar and Viura make up the rest of the blend.
Colour: Dark purple red.
Bouquet: Dark berries, blue berries and dried spice.
Taste: Cherries and vanilla. Rich and elegant with a well-balanced tannin structure
and lingering aftertaste.
An elegant wine with irresistible citrus and nutty flavours on the nose. The judicious use of oak enhances the flavour and the well-balanced acidity ensures good aging potential.
Luscious and aromatic with an abundance of fresh and juicy tropical fruit. Nicely textured with a long, crisp finish. A wine for any and every occasion.
Shiraz/Pinotage/Durif
Black and red fruit flavours with a pinch of spice, entices both nose and palate. Soft and smooth tannins give the perfect finish. Enjoy with a succulent steak.
This fresh vibrant sparkling wine displays a crisp acidity with a bouquet of fruit and floral flavours and accented hints of citrus.
Chenin Blanc/Chardonnay
The complex and flavoursome taste of tropical and citrus fruit, balanced by a crisp acidity, makes this the ideal wine for a hot summer’s day or to be enjoyed with spicy Thai or Indian cuisine.
This wine shows complex, dark fruit flavours with notes of blackberry, prunes and hints of soft oak spices. The ripe tannins fill the palate and nuances of dried fruit flavours linger on the aftertaste.
A complex wine with spice, red fruit and black pepper that boldly reflects typical Shiraz characteristics.
A savoury treat with ample dark fruit and spicy aromas. Hints of mocha and chocolate seduce you on the palate.
Richesse, meaning wealth, honours the heritage of blending in Stellenbosch. Led by Cabernet Sauvignon and Cinsaut, the old style of blending, it also incorporates the Bordeaux varietals, the newer style. A versatile wine ideal to serve by the glass.
Citrus with nutty nuances, hints of orange blossom and subtle oak spice on the nose.
The rich and structured palate shows honey and tropical fruit with hints of white flowers, caramel, spice and minerality which linger on the long creamy finish.
Inviting aromas of pineapple, stone fruit and lime blossom with underlying floral notes.
A full, rich palate of citrus and spice leads into a long fresh honeyed finish.
Notes of red cherry and ripe plum layered with herbal nuances & hints of oak spice on the nose.
A juicy palate with red currants & blueberries gives way to lingering dark chocolate flavours.
Well-structured with refined tannins.
Red fruit forward with black & blueberry flavours in the background while the light oaking accentuates flavours of red currants & blue berries.
A velvety palate with well-integrated tannins which are supported by subtle smokines.
