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EntoMeal is a defatted insect meal containing a high-quality amino acid profile, lipids and micronutrients. It is an ideal source of protein for animal feed and pet food. It is produced in accordance with EU regulations using pre-consumer feedstocks.
EntoOil is a high-quality natural oil that is extracted and purified during the EntoMeal preparation process. It is rich in lauric acid (up to 40%), and is an easily digestible source of energy, with numerous studies showing its health benefits.
Fully recyclable with contents that stay 100% dry throughout the absorption cycle. Our advanced desiccant film utilises patent-pending localised lattice technology to ensure best durability as well as dust proof packaging.
We honour early rum makers by producing a mature cherry wood-aged spirit. Overall, this vanilla and cinnamon aged rum offers a harmonious balance of sweetness, spice and depth, making it a truly indulgent experience for the senses.
A blend of peated, smoked and dark toasted malt that is married with spice botanicals and South African Honeybush. Add some ice and top with soda or mix with ginger ale and a squeeze of lime
The top quality brands you trust… best quality, well maintained gear for any location sound requirement – dry hire or with engineers.
We offer Sony FX5, Sony FX7, DJI Ronin, MVLP 6 LED Light Panels, Sound, DJI Drone, Manfrotto Tripods, GoPro 504HD+546GBK, Slide Converter and others (on special request).
We help source capital from a variety of sources including investors, venture capital, private equity sources, and capital markets.
An impasto style oil painting of some Ericas found at Cape Point (Winered Heath) (76 x 51cm)
Eriosema is traditionally used in Africa as an aphrodisiac, notably to enhance male potency.
Powerful structure with intense notes of blackcurrants and plums.
Aromatic ripe red berry fruit, muscular tannins, and a savoury finish.
The translucent ruby colour of this wine is typical of the variety. Subtle aromas of fresh raspberries, cherries and tilled earth combine with a hint of baking spice. The palate is elegant, with a delicate and silky tannin structure.
