Fynbos Salt & Pepper 70g
Mixed course sea salt and whole black pepper corn.
2 or 3 twists of the grinder will supply all your salt and pepper needs.
Use on pizza, meat, chicken and seafood
Showing 3265–3280 of 8709 results
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Fynbos Salt 100g
Course sea salt.
2 or 3 twists of the grinder will supply all your salt needs.
Use on pizza, meat, chicken and seafood. -
Fynbos Savourings Aubergine & Tomato 230g
A chunky mixture of dried aubergines and dried tomatoes in a tasty oregano and basil onion marinade.Perfect as a topping for burgers, pizza, sandwiches, tortilla wraps and cheese. Scrumptious in stir fries, stews, omelettes, lasagna and rice dices.
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Fynbos Savourings Olive & Sundried Tomatoes 230g
A chunky mixture of Pepper Drops, olives and sundried tomatoes in a delicious marinade. Perfect as a topping for burgers, pizza, sandwiches, tortilla wraps and cheese. Scrumptious in stir fries, stews, omelettes, lasagna and rice dishes.
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Fynbos Savourings Smoked Chilli 230g
A chunky mixture of dried aubergines and Pepper Drops, naturally smoked chillies in a delicious oregano and basil onion marinade.
Perfect as a topping for burgers, pizza, sandwiches, tortilla wraps and cheese.
Heat 7/10 -
Fynbos Savourings Sundried Tomato 230g
A chunky mixture of Pepper Drops and dried tomatoes in a delicous basil and onion marinade.
Perfect as a topping for burgers, pizza, sandwiches, tortilla wraps and cheese. Scrumptious in stir fries, stews, omelettes, lasagna and rice dishes. -
Fynbos Sliced Jalapeno Chillies 420g
The plumpest and finest Jalapenos are used for these Jalapeno Drops.
Served with cheese, fish or fried rice, tossed into salads, used in stews, casseroles and are delicious spread onto pizza bases and sandwiches to add extra zing and flavour. -
Fynbos Smoked Aubergine Spread 140g
A mild smoked aubergine and chilli spread. Add to pasta and rice dishes, spread on a pizza base, any bread or cracker, wrap or pita bread.
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Fynbos Smoked Chilli Oil with Extra Virgin Olive Oil 120g
Light orange Smokey tasting oil with medium heat. Add to any dish to bring out flavour. Use oil to sauté, add flavour
and for visual presentation. Delicious on fried eggs and in paella. -
Fynbos Smoked Chilli Paste with Extra Virgin Olive Oil 140g
Deep red, Smokey tasting, smooth paste of medium heat. Add to any dish to bring out flavour. Add to stir-fry, curry, stews and soups. For chilli heads, use as a relish.
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Fynbos Smoked Chilli Pesto 140g
Smoked chilli paste with aubergine, baby peppers and onions. Perfect as a topping for burgers, pizza, sandwiches, tortilla wraps and cheese. Scrumptious in stir fries, stews, omlettes, lasagna and rich dishes.
A ready to use cooks ingredient -
Fynbos Smokey Hot & Sweet Sauce 130g
Thick red/deep dark smokey sweet and hot flavoured sauce.
Great on burgers, steak, chicken, fish and cheese. Delicious mixed with cream cheese and fresh coriander as a dip.
Livens up any sandwich. Compliments Asian and African food.
Heat 7/10 -
Fynbos Smokey Smothering Sauce 290g
Versatile thick, dark and flavoured sauce. Mild heat. This sauce can be used as a cook-in sauce and a marinade for chicken, fish, and beef.
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Fynbos Smotherings of Africa 50g
Low salt, smokey, herb mix. Flavour of a South African braai.
Use as you would use salt. Get the flavour of the South African Braai. Mix with olive oil to use as a rub or for BBQ.
Mix with cream cheese as a delicious dip.
Heat 1/10
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Fynbos Smotherings of Africa 65g
Use as you would use salt. Get the flavour of the South African Braai. Mix with olive oil to use as a
rub or for BBQ.Mix with cream cheese as a delicious dip.
Heat 1/10 -
Fynbos Sweet Chilli Sauce 130g
Light red sauce. Ideal to baste on chicken, meat, fish and lamb. Use as a condiment to spice and sweeten up any meal, including pizzas. Good as a basting sauce for braaiing, mixed with Soya sauce. Add to marinades curries, stir-fry, and pasta-sauces.
