Showing 4625–4640 of 8648 results
This wine is showing complex aromatics of lime, peach and white pear. On the palate, the wine is showing intense concentration of fruit.
The zesty acidity gives this Semillon great freshness and a long lingering aftertaste.
A blend of wooded Sauvignon Blanc, Semillon & Viognier.
On the nose, the wine is showing complex floral & stone fruit notes with a hint of minerality.
On the palate, the wine is soft, rounded & refined with fruit & citrus flavour notes.
Viognier is as a very aromatic variety with hints of floral and sweet spice flavours.
On the palate, the wine is showing intense fruit with a firm acidity.
A perfect summer wine for any occasion.
Light and vibrant with a subtle mid palate complexity from the Semillon and Viognier to provide intrigue from one glass to the next.
2020 Shiraz SA Top 12 Champion.
A blend of Syrah grapes from a variety of soil types to create a wine that is greater than the sum of its components.
Multi-award-winning – Enjoy the gentle sweetness of Juniper, complemented by a burst of Persian Limesubtle lavender and a hint of spice. Smooth and refined, it offers a luxurious taste experience that embodies the essence of the West Coast.
Loose leaf tea in tea tins; Rooibos, Honeybush, and Green Honeybush tea. 50 grams per tin. Also great as a present.
Named after the Agama Lizard found in the vineyards.
This naturally fermented Chardonnay is pale yellow in colour. Its delicate aromas merge lemon curd, tangerine, wet stone, toasted spices, and orange peel.
IWC White Wine Trophy. 96 pts
Jancis Robinson MW = 17 pts
On the nose Spicy Oak gives way to violets & forest floor.
There are, baked plums and morello cherries to be discovered.
The cocoa powder tannins develop along with hints of dark chocolate & strawberry.
IWC 93 pts
Jancis Robinson 17 pts
This is a bone dry Riesling which becomes obvious with a bright, tart entry.
The elements discovered on the nose persist with notes of grapefruit, pine needles and a complex minerality, providing a lemon-sorbet cleansing finish.
Cool Climate grape naturally fermented Gruner Veltliner from our farm in Elgin, The coolest wine growing region in South Africa
This is a light plum red with attractive oak spices, red plum, orange, and some oatmeal. The fruit is lovely ripe on the palate. A fabulous balance of juicy ripe fruits, dark chocolate, orange, & red berries.
IWC 93 pts
Jancis Robinson MW 17 pts
Please visit our website for more information:
https://morgensterestate.co.za/
