Showing 1009–1024 of 1638 results

  • Neil Ellis Groenekloof Syrah

    Rated 0 out of 5

    Sourced from the same property as the Groenekloof Sauvignon Blanc, the Syrah grows in a unique micro-climate of warm days and cool nights to ensure optimal flavour development and steady sugars. Elegant and approachable.

  • Neil Ellis Jonkershoek Cabernet Sauvignon

    Rated 0 out of 5

    In an effort to identify the best possible site for Cabernet Sauvignon, the Jonkershoek Cabernet Sauvignon is the top-performing Cabernet Sauvignon from Stellenbosch.

  • Neil Ellis Piekenierskloof Grenache

    Rated 0 out of 5

    The Piekenierskloof Grenache was sourced from non-irrigated bush vines that were planted in the early 50’s in the mountainous region of the Piekenierskloof.

  • Neil Ellis Rodanos

    Rated 0 out of 5

    The name Rodanos is the celtic term for Rhône and represents a wine region in France where Syrah and Grenache are primarily cultivated.

  • Neil Ellis Stellenbosch Cabernet Sauvignon

    Rated 0 out of 5

    Showing what Stellenbosch as a collective can do with Cabernet Sauvignon, this award-winning wine celebrates the noble variety within a multi-vineyard blend. It pays tribute to the culture-rich town of Stellenbosch.

  • Neil Ellis The Left Bank Cabernet Sauvignon Merlot

    Rated 0 out of 5

    The Stellenbosch Cabernet Sauvignon Merlot blend is Bordeaux-style red blend sourced from multiple sites around Stellenbosch. Known for producing outstanding quality in both varieties.

  • Neil Ellis West Coast Sauvignon Blanc

    Rated 0 out of 5

    Dining on the West Coast is usually a barefoot, feel-the-sand-between-your-toes type of occasion. The region has a cold climate , but a warm, inviting people who love to entertain.

  • Neil Ellis Whitehall Chardonnay Elgin

    Rated 0 out of 5

    The Whitehall Chardonnay celebrates the legacy of site-selected vineyards. The grapes for this premium Chardonnay grew just down the road from the Whitehall farm from where Neil produced the first certified Sauvignon Blanc.

  • Neil Ellis Wild Flower Rose

    Rated 0 out of 5

    Dry Provence-style rosé made from Cinsaut. Brigth, with a salmon hue color and low alcohol, but substantial in taste and texture. The mesmerizing soft peachy-pink tint grabs the interest upon first glace, and then a bright bush of juicy cherry fruit

  • NEMRAC

    Rated 0 out of 5

    Please visit our website for more information:

    https://carmenstevenswines.co.za/

  • Nice Beverage Company – UNFLTRD – Canned Wine

    Rated 0 out of 5

    Canned Wine – Made in South Africa.

  • NITIDA CABERNET SAUVIGNON

    Rated 0 out of 5

    Featuring aromatic spices, salted caramel, red fruits, and tobacco, this is an opulent combination of flavours.
    Cabernet Sauvignon exudes a firm, luxurious texture that pairs well with beef wellington simmered in truffle Madeira sauce.

  • NITIDA CALLIGRAPHY

    Rated 0 out of 5

    A harmonious composition, melodies of luscious red fruit, rich dark chocolate, and warm sticky toffee pudding.

    This warm wine comes to life when paired with Seared Beef Brisket in Bourguignon sauce and the

    crackling of a cozy fire in the distance.

  • NITIDA CORONATA INTEGRATION

    Rated 0 out of 5

    55% tank-fermented Sauvignon Blanc and 45% barrel-fermented Semillon; blended and put back into barrels for a further few months to integrate.
    Evokes fond memories of long, lazy summer days. Luscious stonefruit, sweet citrus & just a hint of spice.

  • NITIDA GOLDEN ORB

    Rated 0 out of 5

    Like walking through meadows on a perfect spring day. Guavas, granadilla & tropical fruit on introduction & on further acquaintance, peaches & crisp green apples. A zesty, full, and creamy wine with a beautifully rounded mouthfeel.

  • NITIDA MERLOT

    Rated 0 out of 5

    The red berry flavours gradually evolve into a dark,

    rich plum with hints of musk making a subtle appearance.

    Longs to be paired with seared Wagyu steak with a

    red wine reduction and fondant potato.