2017 Pinot Noir
Wines are bottled unfined and unfiltered.
Showing 1–16 of 25 results
Grown on low-vigour, stony, clay-rich Bokkeveld Shale derived soils, the maritime-influenced climate.
It’s always wanting to ask a question of its drinker, rather than striving to be a statement wine.
Shows delicious floral honeysuckle, lemongrass & citrus fruit aromas.
Fresh fruit, apricot + peach on the nose with soft floral flavours & spice on the palate.
A refreshing, pleasantly smooth finish. Crisp, citrus acidity and well balanced palate
The wine shows the dark fruit expression of dark plum, cherry and violet aromas. There is a typical Hemel & Aarde savoury and spice expression of cloves, cracked black pepper and coriander seed. It has a well textured palate and vibrant acidity.
Beautiful rich complexities of fresh, full-ripe crispy berries and cherries are complemented by pronounced velvety-nutty flavours on the mid-palate leading to smooth tannins on the finish.
This wine reveals a complex and well-rounded mouthfeel with a persistent, lingering and smooth finish.
The judicious use of only 10% new oak respects the balance between fruit and tannin.
Combination of strawberries, cherries, plums & aniseed, underpinned by hints of truffle, exotic mushrooms & spice.
Smooth, velvety entry opens into an elegant mouthful of fruits surrounded by oak-induced spice flavours of cinnamon & sandalwood.
Youthful perfume with intricate spice and tertiary notes.
Fresh violet petals, dark cherry & grape stem spice play with the darker, more brooding and earthy characters of wood bark & truffles.
This wine shows cool climate poise and elegance with an earthy and bright fruit character.
This vintage expresses the typical earthy and savoury aroma of this fine Burgundy variety and is backed by a red fruit character.
The alluring rose-gold colour of this wine serves as a prelude to its floral bouquet.
Subtle nose of pear and melon abounds on the palate of its easy-drinking structure.
On the nose Spicy Oak gives way to violets & forest floor.
There are, baked plums and morello cherries to be discovered.
The cocoa powder tannins develop along with hints of dark chocolate & strawberry.
Red gold in colour with a distinct beautiful light Pinot Noir nose; layered with dried rose petals, vanilla pods, and raspberries.
Single Vineyard Wine | Single Varietal | BWI accredited | Wieta | IPW
Ruby red in colour, layered with red cherries and raspberries with a hint of cinnamon.
Single Vineyard Wine | Single Varietal | BWI| Wieta| IPW
PLATTERS 4 star
Lively mousse, creamy biscuit on the palate and long aftertaste. A vibrant Cap Classique to celebrate every day.