AFRICAN RENAISSANCE COFFEE
Our AFRICAN RENAISSANCE COFFEE® is a uniquely African blend, roasted under license and distributed by CATURRA AFRICA.
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Our AFRICAN RENAISSANCE COFFEE® is a uniquely African blend, roasted under license and distributed by CATURRA AFRICA.
Looking for the taste of the Cape floral kingdom under shimmering African skies? Introducing Sugarbird’s latest gin innovation – A glitter gin in a Safari bottle. A stellar gift from Africa.
Celebrate the women of Africa and their courageous spirit with our soap & lotion set presented in a hard box. Fragrance description: African Storm where the petrichor of fresh rain is unleashed through a burst of exotic baobab, jasmine and sandalwood
Stacking is an Ancient African practice. With each totem, plexiglass, timber and woven elements are combined.
Dimensions can vary from 1.5 meter to 3.0 meters tall.
Embrace the enduring appeal of this solid and trusted Wingback Leather Chair, featuring a game skin element for a true and authentic African finish.
Meet our award-winning 37% milk chocolate – made with Direct Trade cocoa beans from Tanzania, South African sugar and full cream milk powder.
Meet our award-winning 37% milk chocolate – made with Direct Trade cocoa beans from Tanzania, South African sugar and full cream milk powder.
We blended our award-winning 37% milk chocolate with the best toasted hazelnuts to create an addictive snack loaded with crunch!
We blended our award-winning 37% milk chocolate with the best toasted hazelnuts to create an addictive snack loaded with crunch!
Made with Direct Trade cocoa beans from Tanzania.
Gluten-free
Halaal and Kosher
No GMO’s, additives or preservatives
Made with Direct Trade cocoa beans from Tanzania.
Gluten-free
Halaal and Kosher
No GMO’s, additives or preservatives
✭ Winner of a 2-star rating at the Great Taste Awards 2018, judges described this chocolate as an ‘eyes-closed moment to savour’.
✭Silver winner at the International Taste Awards 2020
✭ Winner of a 2-star rating at the Great Taste Awards 2018, judges described this chocolate as an ‘eyes-closed moment to savour’.
✭Silver winner at the International Taste Awards 2020
The rich Tanzanian soil the cocoa beans grow from gives our 70% dark chocolate tropical fruit flavours like ripe banana with a refreshing lime kick. You’ll also taste flavours such as dried guava roll and dried pear