Koni Chardonnay
This wine expresses aromas of baked pear and whiffs of buttered toast.
An elegant unwooded wine with a full creamy after taste.
Pairs well with creamy seafood pasta dishes.
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This wine expresses aromas of baked pear and whiffs of buttered toast.
An elegant unwooded wine with a full creamy after taste.
Pairs well with creamy seafood pasta dishes.
The grapes for this wine came from a 10-year-old Chenin Blanc block planted in rich well drained Swartland/Glen Rosa soil types.
The wine has strong red fruit notes-cherries, plums, red berries and even fruitcake, with flavours of coffee and chocolate.
Strong plum flavours with velvety tannins.
Well structured yet elegant and soft, medium bodied with fresh and superbly balanced finish.
Deep ruby red color. Ripe fruit on the nose with pronounced aromas of black berry, toasted herb and spicy undertones. Palate is well structured, elegant and beautifully balanced with a touch of well integrated oak aromas supporting the varietal fr
Crafted with genuine Korean ingredients, this sweet and spicy sauce boasts a delicious umami taste.
The Koshai Backpack is made out of left over leather from our upholstery production line. We use leather sourced locally from tanners within the Western cape. All our designs are conceptualised in-house and we aim to meet international standards.
Our Koshai Keeper Shopper made from our left over upholstery leather, straps and fabrics. We source all our leather from local tanners within the Western Cape. All our design and manufacturing is done in our studio in Woodstock, Cape Town.
The crisps consists of sea salted butter-nut, beetroot, carrot & sweet potato.
https://taste.africa/
On the palate bubbles like silk, featherweight and buoyant, languidly wrap around winter melon, white peach, fresh pineapple.
On the palate bubbles like silk, featherweight and buoyant, languidly wrap around winter melon, white peach, fresh pineapple.
Platter Wine Guide 2023, 4 Stars
Gilbert and Gaillard, 86 Points – Gold
Veritas 2023, Gold – 2021 vintage
On the palate bubbles like silk, featherweight and buoyant, languidly wrap around winter melon, white peach, fresh pineapple.
Platter Wine Guide 2023, 4 Stars
Gilbert and Gaillard, 86 Points – Gold
IWSC 2022, 90 Points
Veritas 2023, Gold – 2021 vint
The red-berried pinot noir tailors more savoury to the finish, ending lemony fresh with cranberry nuance.
Platter Wine Guide 2023, 4 Stars