Babylon’s Peak S.M.G
Elegance, finesse, complexity and concentration of fruit. Complex nose of white and black pepper. The integration of oak and tannin adds depth and complexity.
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Elegance, finesse, complexity and concentration of fruit. Complex nose of white and black pepper. The integration of oak and tannin adds depth and complexity.
Complexity and concentration of fruit. Both cultivars compliment each other beautifully. Dark berry flavours are complimented by spicy undertones with a soft mouthfeel that lingers on the palate
A full bodied wine with complex flavours of flowers, peach,
apricot and spices.
The integration of oak and fruit ads depth with a long,
smooth finish on the palate.
Dry, full-bodied red wine. A balanced fusion of dark red berry and chocolate flavours with a soft mouthfeel and juicy, lingering finish.
A light, crisp, dry wine that is fruit driven and juicy. Unwooded and refreshing with lovely guava, pineapple and winter melon flavours rounded off with a hint of fresh green figs and Packham pear undertones.
Succulent black fruit with a savoury edge of cigar box and graphite, all held together beautifully with smooth tannins and a tightly knit structure.
Beautifully balanced and stylish with classic cultivar expression.
The savoury finish is long and satisfying
A seamless blend expressing fresh acidity with underlying beeswax silkiness.
Dry and refreshing on the finish
Supple with fresh acidity and an underlying minerality, which adds focus and length to the finish
A hint of watermelon and crushed pomegranate on the palate, rounded off with fresh acidity for a delicious, lingering mouth-feel.
The velvety tannins produce ripples of sappy freshness and bring texture and context to the fruit; sleek, supple and sinuous. This opulent wine befits its royal name and has all the attributes of greatness. Deceptively approachable now but will grow
Perfectly rounded and balanced with crisp acidity, ripe fruit and palate-cleansing mousse, inviting another sip.