Showing 1553–1568 of 1661 results
Syrah grapes are handpicked early in the morning, at the good maturity. Then, after three days cold soak, the wine is fermented. Then matured in French oaks for 12 months to create a real complexity and freshness.
A very interesting wine. Beautiful
Please visit our website for more information:
https://morgensterestate.co.za/
aromatic notes of midnight citrus zest, raw coconut, and botanical honeybush great you at first and follow through with racy, natural acidity.
Darker more brooding fruit is prominent on the nose layers of crushed white pepper and red cherries.
This is the 11th vintage of our fun-loving Two dogs, a Peacock and a Horse Sauvignon Blanc. The wine is translucent with a bright green hue. The nose is opulent and bursts with a cocktail of fruits, showing aromas of white peach, passionfruit, pear,
Red fruits and berries on the nose with hints of wild herbs and savory notes. On the palate, the wine has a medium body with well structured, and well-rounded tannins, finishing off with a touch of earthy and spicy notes.
A complex aromatic wine with a refreshing palate expressing citrus, melon, tropical, grassy and floral notes with a long minerally finish.
The wine will develop beautifully over the next 5 years. It has an intense deep red colour. On the nose aromas of rich black fruits, mulberries & cherries arise.
The palate shows juicy fresh fruits, among them plums, cherries and bramble-berries.
This delicious fortified wine, made from Upland Organic Cabernet Sauvignon was fortified at mid-fermentation with Upland Organic Pure Pot-still Brandy.
It contains no added sulphites, and the wine is unfiltered and un-fined, a vegan wine.
Unfined, vegan wine, sulphite free. Sparkling wine from chenin blanc and pinot noir. Lovely fresh tropical fruits with hints of forest floor aromas and background vanillas. Delicate mousse.
Please visit our website for more information:
https://vdcwines.co.za/
Notifications