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Blends are expressions of “where from” rather than “what from”.
Ataraxia’s Serenity blend quietly exudes the confidence to whisper style through the expression of unique sites rather than shout brashness through winemaking excesses.
This smooth Merlot has intense notes of ripe berries and chocolate.
Well balanced silky tannins make this wine velvety smooth with a full rounded finish.
This Cabernet Sauvignon /Merlot blend is a dense and richly textured wine. Its notes of blackcurrant, cassis and spices ensure a lingering aftertaste.
A smooth blend that shows blackcurrant and black cherry fruit aromas with some herbal notes and subtle textures of smoke, vanilla, and chocolate from wood integration.
A true South African Pinotage with plum, cherries and chocolate flavours, complemented by oaky vanilla. 14 months in 2nd fill French oak barrels.
Well balanced tropical nose with hints of green apple, limes, and melon with aromas of white peach. The fruitiness enhances the minerality with character, offering aromas of stone fruit and a lingering aftertaste. Crisp and fresh.
This juicy red blend of Shiraz/Sangiovese shows delicious cherry flavours with smooth layers of vanilla, spice, and subtle hints of pepper.
A Red wine from Stellenbosch, Coastal Region, Western Cape, South Africa.
Balanced and refreshing, Namaqua Blanc de Blanc is best served chilled (between 8-10˚C) with light seafood dishes or quiche.
Balanced and refreshing, Namaqua Blanc de Blanc is best served chilled (between 8-10˚C) with light seafood dishes or quiche.