Showing 17–32 of 44 results
Fresh, sumptuous peach, dried apricot flavours, overlaid with a tropical lushness of melon and pineapple.
Ripe sweetness, yet tangy, with sweet and sour zip flavours like baked apples with clove spice, wood spice and honey on the finish.
Cabernet Sauvignon ▪ Merlot ▪ Malbec ▪ Cabernet Franc; Petit Verdo
This wine shows the balanced and structured contribution of Cabernet Sauvignon and Cabernet Franc with the fruity flesh from the Merlot and spice and colour from the robust Malbec.
100% Sangiovese
This wine shows the bright cherry fruit and savoury spice character.
The palate is smooth, with hints of floral notes and an almost dusty finish.
On the palate the initial impression is floral (heady honeysuckle) finishing with white peaches and apricots, with hints of citrus and a fresh acidity – great persistence promising enjoyment over at least five years.
A Syrah that truly speaks to both the Agulhas Appellation and the diverse terroir surrounding the Lomond Dam.
A blend of wooded Sauvignon Blanc, Semillon & Viognier.
On the nose, the wine is showing complex floral & stone fruit notes with a hint of minerality.
On the palate, the wine is soft, rounded & refined with fruit & citrus flavour notes.
Hints of Fynbos and red fruit flavours – strawberries on the nose, with a punch of pomegranate rubies, and raspberry on the palate. The wine possesses an inviting earthiness with subtle hints of white pepper and oak.
An organic, naturally made Swartland white blend of 77% Viognier, 9% Chenin Blanc, 8% Roussanne, & 6% Grenache Blanc, made with minimum intervention.
Generous aromas of white peach, hints of ripe pineapple, hay, & lime which follows on the palate.
Flavour-packed, soft and juicy comfort wines.
A soft and full-flavoured wine which balances cooler aromas of fynbos, green figs and minerality with warmer region tropical fruit aromas.
Flavour-packed, soft and juicy comfort wines.
Medium- to full-bodied with spicy black cherry and black berry fruit, savoury mid-palate and evident wood flavours. The wine is well-balanced with soft tannins and a layered finish.
A dark blue-red rimmed Pinotage with a nose of blueberry, strawberries, chocolate, pepper and a hint of floral, giving a rich smooth palate of ripe fruit and spices.
Enjoy now or keep up to 4 years.
This Bordeaux blend is named after the famed Eleanor of Aquitaine who was one of the most influential figures of the Middle Ages.
55 % Cabernet Franc, 22% Petit Verdot, 23% Cabernet Sauvignon
Upfront blackcurrant with hints of green peppercorn and black olive cradled by elegant, ripe tannin and oak spice on the long mineral finish.
https://www.ridgebackwines.co.za/
The balance of fresh citrus fruits and rich melon characters give the wine a full-rounded palate that combines well with the subtle creaminess and nuttiness of the gentle oak. Twenty percent of the wine was matured on French oak for 6 months.
An appealing light straw colour. Light with ripe, rounded fruit. Fresh floral nose and an exciting acid balance. Fermentation happened slowly in temperature-controlled stainless steel tanks for 18 days.
