RESERVE RED ROCK 2020
This Bordeaux blend is made from premium grapes on the outskirts of Paarl, resulting in robust yet smooth wine. Only the best winemaking techniques were used to ensure the extraction of beautiful aromas and flavors.
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This Bordeaux blend is made from premium grapes on the outskirts of Paarl, resulting in robust yet smooth wine. Only the best winemaking techniques were used to ensure the extraction of beautiful aromas and flavors.
Richesse, meaning wealth, honours the heritage of blending in Stellenbosch. Led by Cabernet Sauvignon and Cinsaut, the old style of blending, it also incorporates the Bordeaux varietals, the newer style. A versatile wine ideal to serve by the glass.
Citrus with nutty nuances, hints of orange blossom and subtle oak spice on the nose.
The rich and structured palate shows honey and tropical fruit with hints of white flowers, caramel, spice and minerality which linger on the long creamy finish.
Inviting aromas of pineapple, stone fruit and lime blossom with underlying floral notes.
A full, rich palate of citrus and spice leads into a long fresh honeyed finish.
Notes of red cherry and ripe plum layered with herbal nuances & hints of oak spice on the nose.
A juicy palate with red currants & blueberries gives way to lingering dark chocolate flavours.
Well-structured with refined tannins.
Red fruit forward with black & blueberry flavours in the background while the light oaking accentuates flavours of red currants & blue berries.
A velvety palate with well-integrated tannins which are supported by subtle smokines.
Vibrant and zesty with aromas of blackcurrant, gooseberry and passion fruit layered with subtle mineral tones.
Full flavoured with a rich mid-palate, peach and litchi flavours which linger on the finish.
Opulent dark forest fruit with aromatic notes of spice, white pepper and dark chocolate.
The palate is textured and layered, showing elegance and refined structure.
Upfront blackcurrant with hints of green peppercorn and black olive cradled by elegant, ripe tannin and oak spice on the long mineral finish.
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Classic upfront cassis, dark plum & a hint of mint evolves to notes of cigar box & dried herbs. Firm, ripe tannin, wood spice & minerality lingers on the finish.
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Cabernet Franc 38%, Merlot 29%, Cabernet Sauvignon 27%, Petit Verdot 6%
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Intense aromatics of dark plum, mulberry & liquorice with a hint of mint. A generously juicy midpalate is well cradled by ripe tannin & lingering pepper wood spice on the long finish.
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This unique, bottle fermented, Viognier Methode Cap Classique offers elegant notes of fresh citrus rind and biscotti which are complemented by a rich, creamy midpalate and delicately fine mousse.
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Sauvignon Blanc 96%, Viognier 4%
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Shiraz 82%, Grenache 11%, Mourvedre 6%, Viognier 1%
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Intense, upfront notes of dark cherry, cracked black pepper, liquorice and a hint of tobacco leaf are cradled by oak spice and suede tannins on the long savoury finish.
https://www.ridgebackwines.co.za/