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OTELLO’s edge based monitoring and control technology enables clients to collect coherent performance data, on a large scale and at high resolution. Rated at the edge and delivered as readily consumable and applicable management information.
The nose is led by freshly picked apricot, lime zest, oyster shell and almond flakes. The palate is concentrated & textured with plenty of crunchy yellow peach and tart grapefruit. The wines ends long and saline, showing a long life ahead.
A more feminine style is the first impression on the nose. Rose petal & red cherry take the lead here with some subtle notes of cinnamon & soil. The palate is also very elegant but has beautiful fruit expression, fresh acidity & mouth coating density
The Groote Post Brut is an elegant refreshing Cap Classique displaying a vibrant pale gold colour, a fine creamy mousse, zesty notes of green apple and white pear with hints of brioche, a well-rounded velvety yet lively mouthfeel and a crisp lingerin
The wine is refreshingly dry with abundant strawberry and raspberry flavours. It has a delicate mousse which supports a dry, rich palate.
This wine shows abundance of white pear and guava flavours on the nose. It offers an explosion of fruit salad flavours on the palate finishing with a long crisp granny smith apple acidity
Ripe red fruit and herbal highlights with a lively eucalyptus edge on the nose. The palate display sour cherry and dark chocolate supported by good tannins with good acidity.
A blush pink, fresh & crispy wine, showcasing bright acidity. The nose displays sweet Turkish Delight, while on the palate you are greeted by watermelon, rhubarb & custard flavours. A juicy creamy finish ensures for a perfect summer wine.
This vintage displays stone fruit and jasmine fragrances on the nose. The wine has a lingering acidity that is well balanced by the natural residual sugar on the palate.
“Salt of the Earth” defined as being representative of the best, noblest elements of society. This wine is just that, with grapes sourced from pockets of excellence throughout the Darling wine district.
The wine displays aromas of grapefruit and guava on the nose followed by mouth watering acidity and upfront citrus fruit on the palate
The Seasalter is wonderfully expressive on the nose and the palate with captivating notes of black current, stone fruit and green apple together with hints of fynbos and kelp, sea-breeze and a touch of oak.
This vintage displays white pepper and violets, which are typical of our region. Smokey spice and saltiness fill the palate. This is an elegant Shiraz with well rounded tannins that linger.
A down to earth, easy drinking soft and smooth blended red wine. White pepper, spice and raspberry are prominent on the nose with soft and ripe tannins giving an elegant finish
A Sauvignon Blanc based summer wine, displaying tropical fruit flavours. Guava and white Pear are prominent on the nose. A fresh lively acidity livens the palate with a finish of citris flavours.
Growing Paper produces seed paper, also known as plantable paper, is a type of handmade, recycled paper that contains seeds embedded within it. When planted in soil, the paper decomposes and the seeds germinate, resulting in the growth of plants.
